buffet banquet
the TUSCAN BANQUET
FROM $69 PER PERSON (EX.GST). MAXIMUM 60 GUESTS
ADD DESSERT CANAPES for $10.00 per person
Main course is served Buffet style
Dessert canapes served by our staff, canape style to your guests after the buffet
MENU OPTIONS
Includes fresh baked sourdough and focaccia breads with compound butters, aged balsamic and olive oil
MEAT SELECTION (Choose 3)
- Slow cooked Sumac lamb shoulder with red wine sauce (GF)
- Creamy sundried tomato Chicken pieces with thyme (GF)
- Peposo Braised Beef (Tuscan pepper and red wine base) (GF)
- Fennel & Oregano Roast pork loin with caper & mint dressing (GF)
- Honey & Balsamic Grilled chicken breast with red peppers
- Creamy Risoni stuffed capsicum (V)
SALADS SELECTION (Choose 3)
- Panzanella Salad (Tuscan style Tomato and bread salad) (V)
- Creamy pasta salad (salami, tomatoes, olive, spinach, white bean and provolone cheese)
- Tuscan roast vegetable salad (pumpkin, sweet potato, potatoes, eggplant capsicum and kalamata olives) (GF, V)
- Lemon Basil Pearl Cous Cous salad (V)
- Tuscan Potato, spinach, balsamic onion and green bean salad with honey mustard dressing (GF, V)
- Sundried Tomato Braised rice salad with pinenuts and basil ( V GF)
+ ADD ON - DESSERT CANAPES (Choose 2) - Served as stand up canapes to your guests after the buffet
- Chocolate almond torte (GF)
- Chocolate Vanilla Eclairs
- Orange polenta cake bites (GF)
- White chocolate & Pistachio mud cake
- Tuscan Torta Della - Creamy custard tort
- Espresso Cannoli bites
the ITALIAN BANQUET
FROM $69 PER PERSON (EX.GST). MAXIMUM 60 GUESTS
add dessert CANAPES for $10.00 per person
Main course is served Buffet style
Dessert canapes served by our staff, canape style to your guests after the buffet
MENU OPTIONS
Includes fresh baked sourdough and focaccia breads with compound butters, aged balsamic and olive oil
MEAT SELECTION (Choose 3)
- Arista Slow Cooked Pork Loin with rosemary and sea salt (GF)
- Chicken Cacciatoré (GF)
- Chicken Tender Parmigiana with Napolitana prosciutto & gruyere (GF)
- Piedmont Braised Red Wine Beef (GF)
- Slow Roasted Lamb Ragout with risoni and fetta
- Creamy Garlic Zucchini Lasagne (V)
SIDES SELECTION (Choose 3)
- Chorizo & Potato Bravas with roast capsicum sauce
- Garlic and Parmesan Roasted Potato Galettes (V)
- Pesto Caprese Pasta Salad with baby bocconcini (V)
- Antipasto Salad with pepperoni. bocconcini and green olive tapenade (GF)
- Ratatouille Vegetables (V, GF)
- Green Olive and Parmesan Stuffed Zucchini (V)
- Warm Puttanesca Salad with prosciutto
+ ADD ON DESSERT CANAPÉS (Choose 2) - Served as stand up canapes to your guests after the buffet
- Lemon Cello Brookies (GF)
- Tiramisu, Ricotta and Nutmeg Baked Cheesecake
- Pistachio Ricotta Cannoli’s
- Hot Buttered Rum Biscotti (GF)
- Raspberry Bombolini (baby donuts)
the wok this way
Big flavours, bold colours, made for sharing
Served as a Buffet
Includes 4 Dishes and 2 Sides, Prawn Chips, 1 Fortune Cookie per person
& fried crunchy noodles
4 dishes + 2 sides from $79.00* p.p.
add ons + $5.00 p.p.
Looking for a menu that’s bursting with flavour, colour, and variety? Our Oriental Banquet is a crowd-pleaser that transforms your celebration into a lively feast. Think sizzling stir-fries straight from the wok, rich aromatic curries, crispy golden bites, and vibrant noodle and rice dishes — all designed to complement each other and satisfy every palate.
This banquet is perfect for weddings, engagement parties, or any event where you want food to be as memorable as the occasion itself. Served banquet-style, it creates a relaxed, communal dining experience that brings guests together, encouraging them to share, taste, and enjoy a little bit of everything. This is dining that’s abundant, vibrant, and made to be shared — because great food is even better when enjoyed together.
included
- Your choice of 4 dishes and 2 sides, served Buffet Style
- Staff service
- All menus include Buffet setup including tables, serving platters, napkins, and utensils, with service by our Creative Crew to keep the dishes flowing.
THE MENU
CHOOSE 4 DISHES
- Lemon & Honey Chicken, Sweet & Sour Pork, Satay Beef or Chicken, Beef & Black Beans, Mongolian Lamb, Pork Chow Mein, Pork Red Curry (mild), San Choy Bow, Tofu & Hokkien Noodles, Chicken stirfry with cashew nut
choose 2 sides
- Fried Rice, Singapore Noodles, Coconut Rice, Stir Fry Vegetables
ADD ON OPTIONS
- Spring Rolls with Vietnamese dipping sauce, Chicken Wontons with sweet chilli plum sauce, Peking Duck Pancakes, Sticky Soy Chicken Wings
the BBQ buffet
served buffet style - 4 proteins + 3 salads
Includes Potato Bake, Creamy Vegetable Bake, Bread Rolls & Butter & condiments
FROM $69 PER PERSON (EX.GST)
MENU OPTIONS
PROTEIN SELECTION (Choose 3)
Gourmet Beef Sausage, Gourmet Pork Sausage, Satay Chicken Skewers, Buffalo Chicken Wings, Pork Loin, Lamb Koftas, Beef Rissoles, Smokey BBQ Chicken pieces, Texas Pulled Pork, Sirloin Steak
VEGETARIAN OPTIONS:- Vegetarian Skewers, Vegetarian Burger Patti
SALADS - (Choose 3)
Caesar Salad, Potato & Bacon Salad (GF), Pesto Pasta Salad (V), Wombok Noodle Salad (V), Garden Salad (GF), Coleslaw (GF), Asian Noodle Salad (V)
the burger bar
served buffet style - choose 2 proteins
Proteins include: Beef Patti, Crispy Chicken pieces, Lamb Patti, Pulled Pork and Vegetarian Patti
Includes Burger rolls, salad fillings including tomato, pineapple, beetroot, cheese, onion, carrot and pickles. Tomato & BBQ sauce, relish, mustards, aioli and Ranch dressing
FROM $37.00 PER PERSON (EX.GST & delivery)
the taco/nacho bar
served buffet style - choose 2 proteins
Proteins include: Taco Beef, Pulled Roast Chicken, Pulled Roast Pork, Mexican 3 Beans & Vegetables
Includes:- Soft Taco Shells, Nacho Chips, lettuce, cheese, onion, tomato, salsa, carrot, guacamole, sour cream, mexican salsa, jalapeno
FROM $39.00 PER PERSON (EX.GST & delivery)